Managing and training the kitchen team while adhering to budget constraints.
General
A fantastic opportunity has arisen for an experienced Head Chef with background in creating seasonal menus and managing kitchen operations to join a prestigious restaurant, renowned for using local and wild ingredients, creating innovative seasonal dishes
As a Head Chef, you will oversee the daily operations of the kitchen while collaborating with the directors to implement their seasonal ingredient sourcing and menu concepts.
Posted by James Andrew Recruitment Solutions (JAR Solutions) • £14/hr to £20/hr
We are currently working in partnership with an Educational Institution based in South West London, who are recruiting for a Admissions Administrator on a three week temporary contract.
The position is due to start from the second week in September and hypothetically could go to full time.
The hourly rate of pay is negotiable up based upon experience.