Posted by Hays Specialist Recruitment Limited • £35K/yr to £45K/yr
You can get an idea oftheir mission and culture by viewing this short video
Registers of Scotland(RoS) manages 21 land, property and other legal registers which are a criticalasset for the Scottish economy.
They aim to provide the best public service forScotland and are on a mission to make some of the oldest public land registersin the world into some of the most modern.
Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portionsit all goes into making great food you'll be proud to put your name to.
We're looking for Chefs to come and join us at Cte.
Posted by Randolph Hill Nursing Homes Group • £14.41/hr
We are looking for an exceptional individual to join us as an Assistant Head Chef on a full time basis at our Ashley Court Nursing Home in Morningside, Edinburgh.
With alternate weekends off and working 4 days over 7 with no late finishes (17:30/18:00) it makes this the perfect opportunity for a Chef seeking a much better work/life balance.
The Randolph Hill Group operates nursing homes offering long and short-term care to those with particular medical needs including elderly people.
Posted by Reed Talent Solutions • £12/hr to £13.18/hr
FBC UK bake the UK's most incredible biscuits (we might be slightly biased, but we will leave that for you to judge).
Reed are delighted to be recruiting on behalf of Fox's Burton's Companies (FBC UK)!
FBC UK was a match made in heaven, with two of the top UK biscuits manufacturers (Burton's Biscuits and Fox's Biscuits) coming together to create one unique, integrated company.
We are currently recruiting Event Chefs to work at a variety of different events in Edinburgh, East and West Lothian, Lanark, Peebles and the surrounding areas.
The standards of food at events can be anything from those expected in multi award winning kitchens with Michelin stars, AA Rosettes, and other accolades as well as more basic events with simple menus offering traditional Scottish classics and anywhere in-between.
Most of our events are with a small selection of high-quality event caterers in interesting venues, working with top quality produce.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Inspire on a full time basis contracted to 35 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.