We are entering a very busy period for Hospitality & Events for the start of events season for 2024, we are now looking to recruit Hospitality Staff to join our expanding workforce!
We are looking for Events staff to cover events that are ongoing over Spring & Summer specifically in Private schools across Sussex- immediate start is available!
Locations include Cobham, Oxshott, Cranleigh, Crawley & more!
My client is an established Professional services based in Birmingham city centre looking to recruit a Hospitality & Event support Assistant.
Working alongside another Hospitality and Events Assistant, Front of House, and the wider Facilities Team, you will be responsible for providing an exceptional client service in Birmingham, with particular emphasis on meetings and events co-ordination from start to finish.
This role is working Monday to Friday between 8am and 6pm (Rotational shifts)
We're currently recruiting a friendly Porter to provide first-class reception service for The Venues Collection on a full time basis.As a Porter, you will work in a welcoming team to ensure that all staff and visitors are greeted and dealt with in a warm and efficient manner.
In return, you will have the chance to progress with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go above and beyond.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
Event Planner - HMS Belfast£29900We're currently recruiting a dedicated Event Planner to help ensure the smooth running of the operations in Restaurant Associates on a Fill time basis.As an Event Planner you will be responsible for coordinating the conference and events bookings for the venue.
Conducting showrounds and meeting customers to establish final details.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
To manage the Hospitality Catering Function, consistently delivering a high quality, efficient Hospitality service that meets or exceeds client, customer and Compass objectives.To build client relationships and instil trust in all aspects of the function.To assist other catering departments as requested.To deliver great service in line within all Company policies, procedures and guidelines.
Understand and deliver all contractual termsAct as first point on contact for all hospitality bookings.Communicate regularly with client (as per agreed Service level agreement)Implement and maintain a customer feedback process.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
Calling out to Hospitality professionals with experience & knowledge in operations within the events industry, with a minimum of 2 years in a venue, conference centre or contract catering background.