The Hospitality Manager in liaison with the Director of Hospitality will be responsible for all aspects of day-to-day planning, delivering a high standard of service and continue to grow our offering.
To oversee and improve all parts of Stockton Town Football Clubs hospitality section including The Clubhouse, The Imperial Hospitality Suite, and amenities such as The Cabin, Can Bar and Beer Garden.
General
Our client Stockton Town Football Club are recruiting for an experienced hospitality manager to work as part of a passionate and dedicated hospitality team.
As Guest Services Manager you will be the public face of our hotel You will need to be adaptable and approachable.
Leading a team that operates across multiple departments including Reception, F&B and Spa Reception creating a vibrant, friendly environment and ensuring thousands of guests receive the warmest of welcomes.
We're looking for someone who can bring together a diverse team.
Centre Manager required to support an established Charity.
The centre is open 365 days of the year, and whilst the Centre Manager will likely work 9.30am - 5.00pm, the role will include weekends, bank holidays, and flexibility to work outside of core hours.
This position is paying an annual salary of £30,000 working 35 hours a week.
If you have a proven track record in hospitality management, love creating unforgettable experiences, and are ready to take the next step in your career, we want to hear from you!
Calling all General Managers!
I'm looking to talk with experienced GM's as well as Deputy General Managers who might be looking to step up for the first time.
Posted by ROTHERWOOD RECRUITMENT (2020) LIMITED • £30K/yr to £33K/yr
Our client is a destination hotel resort based in Lancashire and they are seeking a knowledgeable Front of House Manager to work within their busy hotel complex and uphold their commitment to exceptional guest experiences and impeccable service.
Manage and train front desk team, concierge staff and other customer-facing employees to uphold exceptional service standards.
Oversee the operation of the front of the front of house area, ensuring that all guests receive an exceptional experience from arrival to departure.
The ideal candidate will have a strong background in Hospitality/Events Management, possess excellent communication and organisational skills, and be capable of managing evening and weekend functions.
Our client based in near Swanley, Kent is seeking an experienced Events/Catering Manager to oversee the day-to-day operations of weddings, events, and functions, ensuring customer expectations are met to the highest standards.
Responsibilities
Coordinate and supervise all aspects of banquet events.
Posted by ROTHERWOOD RECRUITMENT (2020) LIMITED • £29K/yr to £34K/yr
About Us
Serving guests from breakfast through to dinner, we offer delicious meals throughout the day, catering to locals and visitors from their hotel.
Our client is a vibrant and family-focused restaurant located within a stunning resort in Lancashire.
Their venue thrives in a fast-paced environment, delivering a warm and welcoming atmosphere while upholding the highest standards of quality and service.