As a Sous Chef, you will be supporting the Head Chef in all aspects of kitchen operations, from preparing and cooking high-volume dishes to supervising kitchen staff.
General
Berry Recruitment are currently seeking a Sous Chef for our client based near St Albans.
Our client is looking for three experienced Chefs to be part of the team providing quality food production and service at their Canterbury location during the summer months from 19th June 2023
General
Do you have a sound background in busy kitchens with high-paced daily services?