Maintenance and Upkeep: To undertake and support the ongoing maintenance management routines of the development, aiming to ensure maintenance, upkeep and risk management tasks are completed in an efficient and timely manner.
They should utilise the equipment, materials and other resources made available to them, work in collaboration with team members and contractors to ensure the highest quality of service is provided, commensurate with the requirements of any management contract, lease/s, service level agreement or otherwise.
The Caretaker will directly undertake internal and external upkeep and maintenance routines,reporting to the Maintenance Manager or Development Manager.
Quality Auditor is required by this food manufacturing company who provide a broad variety of Chilled and Confectionery food products to the Airlines, Food Service and Retail sectors
An exciting opportunity for an experienced Hygiene Team Leader to join this well-established European Food Business supplying bakery products to a range of major supermarkets.