Posted by GBR Recruitment Ltd • £38K/yr to £40K/yr
GBR Recruitment Ltd are extremely pleased to be working with a leading chilled food manufacturing business, recruiting for an experienced people focused Food Production Shift Manager, to work on a day shift (06:30am start) covering Sunday to Thursday, managing a team of 6 directs (Supervisors / Line Leaders) & c.50-100 indirect Food Production Operatives.
The ideal candidate for this key day shift role, is a Food Production Management professional (at Shift Manager or FLM level) who is a strong mentor, coach & developer of others,someone who is passionate about getting the very best performance out of their production teams, using positive tried & tested methods.
The business has strong working practices / processes already in place, so the key focal point of this leadership role is the companies employee's.
This expanding retailer is looking to recruit a proactive Team Leader to support the Shift Manager within this busy distribution centre.
You will need to have proven people management skills and able to develop, lead and mentor team members whilst delivering operational efficiency and maintaining KPIs.
General
Monday to Friday 06.00 - 14.00 or 14.00 - 22.00 shifts available
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.
Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
Posted by Robineau Patisserie • £11.44/hr to £13.50/hr
An opportunity has arisen for a Chef to join our kitchen team here at Robineau Patisserie.
This is a new position ideally suited to someone who has experience in producing savoury dishes; quiches, home cooked ready meals, savoury pastries, pies and sandwiches.
Dishes are cooked to a high standard and presentation, with good quality ingredients, standard recipes and portion control.
Posted by GBR Recruitment Ltd • £45K/yr to £55K/yr
You will be responsible for being the technical lead for food safety and legal compliance, which will entail leading the technical department, driving quality standards, and playing a key role in leading / liaising with low risk and high care departments.
GBR Recruitment Ltd are proud to be working exclusively, with a well established progressive chilled food manufacturing business in the North East, recruiting for a Low & High Risk experienced Technical Manager to lead the operation forward from a Technical & Quality perspective.
This is a fantastic opportunity for a time served Technical Management professional to take the next step in their career.
Reporting into the Supply chain manager, this Warehouse Operations lead role is a great opportunity for someone with people management skills who thrives in a fast paced busy warehouse
The purpose of this role is to provide leadership to the Warehouse function daily, setting requirements, targets and expectations of the Warehouse team.
We are pleased to be supporting a successful manufacturing business in the Darlington area in their search for a Warehouse operations lead to support the existing team in a period of change and growth.
In fulfilling their duties, the Assistant must be able to manage a full and varied workload.
The role demands a proactive and positive attitude, teamwork, high attention to detail, meticulous organisation and effective time management as well as the drive to deliver quality.
We are looking for an Assistant to join the Real Estate Team based in the Darlington Regional Office.
Berry Recruitment Darlington office are currently looking for temporary/temporary to permanent Chefs for schools, colleges and care settings within the Darlington area.
The working hours are to be discussed.
They are usually around 8am-2pm , working Monday-Friday (possibly weekends sometimes)