We are seeking a highly skilled and experienced individual to join our client's team as the Head of Regulatory Affairs.
The successful candidate will play a key leadership role in guiding our clients' customers through the intricate regulatory requirements governing the food industry.
As the Head Receptionist, you will play a pivotal role in ensuring the consistent delivery of exceptional dining experiences by managing the bookings and guests experiences
You will ensure that every guest enjoys a seamless customer journey, providing proactive assistance while managing the daily bookings and reservations.
My client is a renowned Japanese restaurant dedicated to serving authentic and innovative Japanese cuisines in a welcoming and vibrant atmosphere in London Soho!
Our core values of determination, integrity, curiosity and empathyinspire and nurture a passion for learning and success with a strong sense of inclusivity, individuality and responsibility.
We use our voices purposefully as global citizens.
As a Head Chef, you will be responsible for creating an outstanding culinary experience.
We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Chartwells on a full time basis, contracted to 35 hours per week.
In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
They are currently recruiting for a new head of fundraising to oversee a team of five people.
This role is hybrid working and will require applying candidates to be ion a commutable distance to my clients central London office.
Our client is a well established charity working with offenders and their families nationwide to help reduce future offending as well as supporting the families of service users.
A rare opportunity has arisen for a Head Chef at the Bromley Court Hotel.
Renowned locally as the premier Wedding venue in the area, Bromley Court Hotel enjoys a strong local following for Lunch, Sunday Lunch, Afternoon Tea and Dinner as well as being a busy function and events business.
The Hotel boasts 113 well-appointed recently refurbished bedrooms, 9 Conference and Banqueting rooms that can service 10 to 180 guests, The Garden Restaurant/Suite, two public bars and beautiful landscaped gardens.
We are seeking a dedicated School Cook to join our team in September 2024.
This role is perfect for someone who enjoys working in an educational environment and is committed to maintaining high standards of food hygiene and safety.
The ideal candidate will have a passion for cooking fresh, high-quality meals and be an enthusiastic team player.