Posted by Premier Work Support • £27K/yr to £30K/yr
We are currently recruiting a Chef de Partie to work on a permanent basis in an established fine dining kitchen based in the Enfield area.
The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.
You will be working shifts 5 out of 7 days per week, totalling 45 hours per week.
Rayment Recruitment are looking for an experienced Pastry Chef de Partie to join a busy 2AA Rosette Hotel and restaurant, using the best of British produce to create a fusion of great tastes and innovative culinary delights, whatever the occasion.
This historic venue is an integral part of the Suffolk countryside, and has won numerous awards and accolades in recent times, and are looking for an experienced Pastry Chef de Partie who is wanting to grow and develop their skills.
Posted by PLATINUM RECRUITMENT CONSULTANCY LIMITED • £30K/yr to £32K/yr
Role: Chef de Partie
Platinum Recruitment is working in partnership with a high end boutique hotel in Lutterworth, Leicestershire and have a fantastic opportunity for a Pastry Chef de Partie to join their team.
My client is looking for a Chef de Partie to join their kitchen team at this stylish and coveted tourism destination in the south of Cornwall.
We are seeking a talented Chef de Partie to join a dynamic kitchen team, a premier destination known for its exquisite cuisine and welcoming hospitality.
Are you passionate about creating exceptional dining experiences?