Coordinate and supervise all aspects of banquet events.
General
Our client based in near Swanley, Kent is seeking an experienced Events/Catering Manager to oversee the day-to-day operations of weddings, events, and functions, ensuring customer expectations are met to the highest standards.
The ideal candidate will have a strong background in Hospitality/Events Management, possess excellent communication and organisational skills, and be capable of managing evening and weekend functions.
We are a leading facilities management company providing a range of both standalone and integrated services including cleaning, catering, security, technical services, energy management and compliance, front of house, landscaping, logistics, waste management and pest control services.
Hours per week: 3 over 7 shift pattern - 24 hours per week (Including weekend work)
Atalian Servest and OCS have merged to create a new organisation, the OCS Group UK & Ireland.
Posted by K.B.C. Associates Ltd • £15/hr to £18/hr
Open plan Kitchen , 4 days on and work every other Saturday or Sunday
Under the general guidance of the General Manager provides the highest food quality consistent with cost control and profitability margins of the kitchen to maximize guest satisfaction and food profitability.
Great personality and excellent communication skills