Posted by Service Care Solutions - Social Work • £14.77/hr
General
Service Care Solutions are looking for an Administrator to work within the Lancashire Constabulary on a 3-month initial contract.
Efficient administration of the Fleet Management System, ensuring that comprehensive records for all Constabulary vehicles are accurately recorded and maintained.
Job role/responsibilities
Ensure efficient and effective administration of the Constabulary's fleet and the Fleet Management Tranman system.
Posted by Lancashire Fire and Rescue • £30K/yr to £36K/yr
Working Arrangements: 36.25 hours per week, a flexitime scheme is in operation
An opportunity has arisen for an individual with digital communications skills to join an inclusive and value driven public sector organisation with an outstanding organisational culture.
Company: Our client, a leading Chartered Surveyors firm, is seeking a skilled and dedicated Audio Typist to assist their team on a temporary basis.
With a strong reputation for excellence, our client offers a supportive working environment and the opportunity to contribute to their ongoing success.
Role Overview
As an Audio Typist, you will play a crucial role in supporting the Chartered Surveyors team by transcribing and formatting various documents, reports, correspondence, and survey notes.
Posted by Lancashire Fire and Rescue • £63K/yr to £67K/yr
Working Arrangements
36.25 hours per week, flexitime working arrangements.
General
An opportunity has arisen for a suitably experienced Human Resources professional to join an inclusive and value driven public sector organisation with an outstanding organisational culture.
Posted by Service Care Solutions - Social Work • £14.27/hr
General
To undertake basic food preparation duties, including breakfast production, preparing vegetables, fruit, salad, and cold buffets
To ensure that all food served is of a high quality and standard, mindful of portion control, meal content and correct temperatures.
Job Role/Responsibilities
To assist in the preparation of food, servicing of meals with agreed methods and portion control, assist in stock taking including checking delivery and storage of stock and general catering duties.