To provide porterage support to the team to deliver both internal and external events and meetings.
To assist the EalingFM and Hospitality & Events teams to develop a commercial culture & customer-focused environment for all events and meetings at Perceval House, Ealing Town Hall, Greenford Hall and at any other LB Ealing venues as required.
General
DURATION/Hours: 3-month initial contract/ 35 hours a week ( Shift will be 07:00 - 14:30 / 12:00 - 19:30 Monday to Friday with the occasional weekend cover)
Working as a Bar Assistant / Food and Beverage Staff you will be required to deliver exceptional customer service, creating 100%-member satisfaction and exceeding expectations.
We have a fantastic new job opportunity for a Bar Assistant / Food and Beverage Staff with excellent customer service, organisational and time management skills, who is professionally well-groomed.
Bar Assistant / Food and Beverage Staff with excellent customer service, organisational and time management skills, who is professionally well-groomed, is required for a well-established and prestigious private members club based in South West London.
Posted by The Chef Foundation • £32K/yr to £37K/yr
Independent All-Day Caf/Restaurant, Daytime Only
We are looking for an even-tempered, customer-focused Sous Chef with strong caf/brunch experience, including plant-based dishes, for a stylish independent 60-cover all day caf/restaurant.
The trade is daytime only, very Brunch based, all fresh, seasonal produce, made in-house, good coffee, tray bakes and pastries.
Working as a Bar Manager your purpose will be the management, control and development of the Bar at the Club.
We have a fantastic new job opportunity for a Bar Managerwith relevant F&B experience at management level in a high turnover site, who has excellent team leadership / supervisory skills and has an understanding of stock control and EPOS systems.
Bar Manager with relevant F&B experience at management level in a high turnover site, who has excellent team leadership / supervisory skills and has an understanding of stock control and EPOS systems is required for a well-established and prestigious private members club based in South West London.
We are seeking a dedicated and experienced Part-Time Family Chef to join a warm and busy household, providing nutritious and healthy dinners for 6 people.
This is a fantastic opportunity for a skilled cook / chef who is passionate about creating balanced, family-friendly meals while managing the kitchen independently.
Posted by The Chef Foundation • £32K/yr to £35K/yr
Independent All-Day Caf/Restaurant
This much-loved stylish independent 60-cover all-day neighbourhood caf/restaurant is looking for an enthusiastic General Manager to lead the team and play a key role in the continued growth of the business.
The trade is very Brunch based, all fresh, seasonal produce, made in-house, good coffee, tray bakes and pastries with a very strong local customer base.
Join us in ensuring every goodbye is dignified and meaningful.
All you need is a genuine enthusiasm for delivering exceptional customer service, a caring and empathetic nature, a good level of physical fitness and the ability to legally drive our company vehicles.
No experience is needed; comprehensive training is provided in-house.