Crownhill, Plymouth, PL6 5AJ No experience needed.
Closing date: 07-06-2024 Funeral Arranger£23,380.50 (£11.99 per hour) plus benefits Full Time: 37.5 hours per week, working Monday to Friday 9am to 5pm.
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At Nurseplus, we're all about providing the highest quality temporary care staff.
We're big on quality, heart, and going the extra mile, and we believe in giving our team everything they need to truly impact the lives of the people we look after.
We're a close-knit team that values a supportive and welcoming work environment.
We are seeking a talented and experienced Senior Chef de Partie to join our client's who are one of the leading South West's country estates.If you have a passion for culinary excellence and thrive in a fast-paced, high-pressure environment, we want to hear from you!
Job Summary
Working closely with their senior kitchen team, you will help create memorable dining experiences for their guests.
As a Senior Chef de Partie, you will play a crucial role in maintaining their high standards of food preparation and presentation.
At Nurseplus, we're all about providing the highest quality temporary care staff.
We're big on quality, heart, and going the extra mile, and we believe in giving our team everything they need to truly impact the lives of the people we look after.
We're a close-knit team that values a supportive and welcoming work environment.
Gap personnel are recruiting for a skilled laborer based in Plymouth for a composite panel company who have clients all over the South West and Cornwall.
If you have experience in any of the following skills, we would love to hear from you!
You will be installing composite panels, doors and ancillaries for cold stores, production areas and clean rooms.
HGV Training Network is one of the largest HGV & LGV training and recruitment companies in the country; we are currently working to fill numerous full-time trainee HGV driver vacancies across the UK.
The Trainee HGV Driver role is subject to successful completion of the training course - details of costs & fees will be discussed at registration.
You will be fully trained before you start your new role by one of our excellent DSA accredited instructors - at one of our 50 locations across the UK.
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week.
If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!
As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.