Posted by Berry Recruitment • £11.50/hr to £12.50/hr
We are currently seeking enthusiastic banqueting waiters and waitresses to join our team at 4 and 5 hotels, event venues, private members clubs, and sports venues.
Are you passionate about hospitality and ready to work in London's most prestigious venues?
As part of a programme of continued investment and expansion of the ExCeL London campus, ExCeL London Hospitality is opening of a brand new street food dining destination, coming soon as part of the Immerse LDN development.
Introducing London's new entertainment district.
Immerse LDN is dedicated to showcasing world-class immersive experiences and original productions across brand-new purpose-built venue space in the heart of London's Royal Docks set to the backdrop of ExCeL London's waterfront.
Posted by Olympus Recruitment • £30K/yr to £36K/yr
General
Restaurant Reservations & Events Manager
About Our Client
They take pride in creating memorable dining experiences for their guests, whether in their main dining area or in one of their exclusive private dining rooms.
Our client is a renowned fine dining Italian restaurant chain in London, celebrated for their authentic Italian cuisine, luxurious ambiance, and exceptional service.
ExCeL London, the home of world leading events is enjoying a period of significant growth and is set to become Europe's largest connected convention centre with the opening of a new extension in Autumn 2024, increasing capacity by 25%.
To support this exciting expansion, we're growing our world class hospitality team that will help to deliver over 400 leading industry events every year.
ExCeL London, the home of world leading events is enjoying a period of significant growth and is set to become Europe's largest connected convention centre with the opening of a new extension in Autumn 2024, increasing capacity by 25%.
To support this exciting expansion, we're growing our world class hospitality team that will help to deliver over 400 leading industry events every year.
The post holder will oversee the management of private catering events to ensure the delivery of high quality service and products at each event.
Responsible for managing the catering inbox, arranging and attending consultations, creating quotes and overseeing the management of the events on the day.