As a Pastry Chef you will have creative control in the pastry station of the kitchen, and will develop a flavoursome menu, that will compliment and enhance the experience of an afternoon tea, cream tea and dessert offerings.
General
The Recruitment Co have an amazing opportunity to work for a successful local company in North Devon, whilst expanding your culinary knowledge and skills in a flourishing workplace environment.
About the company
Our client is a family-run company that has been a leader in West Country hospitality for over fifty years.
(Live-in accommodation is available, subject to availability.
This starts at £25.00 per week.)
Here is a fantastic opportunity to join a wonderful team at one of England's oldest Devon Inns, situated in the relaxed coastal hideaway of Burgh Island with stunning views.