Our client, an independent school near Guildford, Surrey are currently looking for a Sous Chef to join their team.
The client is dedicated to providing quality, fresh and seasonal food which inspires their chefs to create exciting innovative menus.
Their catering teams are skilled in the art of transforming fresh, seasonal ingredients into nutritious home-cooked meals that support healthier lifestyles and enable customers of all ages to perform at their best throughout the day.
We are looking for a Sous Chef to join the kitchen in a successful and established customer facing restaurant near Peterborough serving all fresh food daily day time only menus.
You will need your own transport to get here!
Benefits
Working straight day shifts only (8am - 4.30pm) - no evenings ever!
My client is seeking a talented and experienced Sous Chef to join their culinary team.
As a Sous Chef, you will play a vital role in the success of their pubs culinary operations, working alongside their Head Chef to deliver exceptional menus.
You will be responsible for managing the kitchen in the absence of the Head Chef, overseeing food preparation and ensuring that all dishes are of the highest quality, cooked to perfection, and presented beautifully.
The ideal Sous Chef will aid in providing constantly high standards of cuisine at their establishment with excellent cooking in accordance with their executive chef's recipes and specifications.
Our client, a premier golf club near Windlesham, Surrey, are looking for an experienced Sous Chef to join their team.
Sous Chef Skill Requirements
Passion for food: someone who enjoys the process of food preparation and creating menus.