Embark on a culinary adventure as a Sous Chef in scenic Wimborne!
Enjoy a warm, supportive environment where your culinary skills can flourish.
Being awarded 'Pub of the Year' in 2022 and being able to boast an outstanding 4.5 rating on Trip Advisor (based on just under 700 reviews), this role offers an exciting opportunity for you to take your career in catering to the next level.
As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.
If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week.
Platinum Recruitment is working in partnership with a new restaurant located in Salisbury, and we have a fantastic opportunity for a sous chef to join their team.
Salary / Rate of pay: Up to £35,000 yearly
What's in it for you
If you are looking for a quality employer using the best local ingredients this is the venue for you.
We are looking for a talented, enthusiastic Sous Chef for our dedicated catering team in Dorset, producing outstanding food using the finest and freshest ingredients in this prestigious contract.
You would manage the kitchen with the head chef and 2 others in the team.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers.
We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Defence on a part time basis, contracted to 32.5 hours per week.
In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Defence on a full time basis, contracted to 37.5 hours per week.
In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.