Sous Chef - £30k to £32k plus tips - 40/45 hour week - 3 evenings off per week, own transport, finish in the kitchen by 9pm during the week and latest 9.30pm/10pm on a Friday and Saturday night, Sunday finish latest 5.30pm.
Own transport required and you MUST be living and working in the UK.
I cannot accept skilled workers Visa Sponsorship or Visa Transfer.
Sous Chef - up to £40k plus £8k in tips - Arundel, Own Transport, Sunday and Mondays off, Thursday nights off.
£8k in tips.
4 split shifts plus one day shift, however we will give an extra evening off at least twice a month and will also grant requested days off for weddings, family parties where possible.
Business Overview The workforce is made up of 30,000 passionate, responsive, and knowledgeable colleagues, all of whom deliver sustainable and award-winning FM solutions to our clients.
Platinum Recruitment are supporting a secondary school in the Worthing area and have the opportunity for a Chef Manager to join their team on a permanent basis.
Are you someone with Head Chef experience, looking for an exciting new position?
Our client is looking to move away from their traditional menu towards a more eclectic style with you, the Head Chef taking the lead.
We are seeking someone creative to come in and assist in the kitchen development of a successful, family-owned bed and breakfast styled pub in the heart of Selsey.