You will assist the head chef and sous chefs with the successful running of the kitchen ensuring all recipes are followed along with food practices to ensure guest satisfaction.
The Chef de partie is responsible for food preparation, maintaining consistent standards whilst helping chefs to develop menu's.
My client based in Fareham, Hampshie is seeking a CHEF DE PARTIE.
Are you a passionate and talented Chef Manager looking for a temporary opportunity to showcase your skills and contribute to a dynamic kitchen environment?
Our client, a leading organisation in the culinary industry, is seeking a skilled individual to join their team from June 3rd, 2024, to July 31st, 2024.
We are looking for an experienced Chef to join one of the largest health care providers in the UK.
The role is based in one of our care homes and will assist in delivery and the preparation and production of food alongside the dining experience coupled with food ordering and stock management.
As an organisation we are incredibly passionate regarding the food experience that all our residents receive and believe in prioritising and providing investment and training to ensure we create the best teams capable of delivering a sector leading service and offer.
You will be responsible for the management of a single large kitchen with a team of chefs and assistants and will ensure tasks are appropriately allocated so teams are fully utilised and food preparation activities are delivered using standard recipes.
We are looking for a committed, experienced, and passionate Head Chef to join the catering team at Maidwell Hall.
You will always maintain food quality, ensuring the efficient execution and delivery of food in line with the daily menu, and will also be accountable for stock flow.