We are seeking a dedicated School Cook to join our team in September 2024.
The ideal candidate will have a passion for cooking fresh, high-quality meals and be an enthusiastic team player.
This role is perfect for someone who enjoys working in an educational environment and is committed to maintaining high standards of food hygiene and safety.
As the School Cook Manager, you will be responsible for overseeing the day-to-day operations of the school kitchen, ensuring the provision of high-quality meals that meet the nutritional and dietary needs of the students.
Your expertise in cooking and your strong management skills will allow you to create a positive dining experience for the students while maintaining the highest standards of food safety and hygiene.
At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service that is unrivalled, making them the first choice contract caterer for staff restaurants, schools and colleges in the north.
We are seeking dedicated and experienced Temporary School Cooks to join our team of Temporary School Cooks to provide nutritious meals for students across Norfolk and Suffolk.
Prepare food that effectively caters for the complex dietary needs of our students and also addresses their preferences for certain types of food prepared in specific ways.
Provide a healthy, balanced, nutritional menu for our students and staff to purchase on a daily basis, taking into account budget constraints for those students on free school meals.
A Specialist Further Education College for young adults aged 19-25 years with Special Educational Needs and Disabilities, are seeking a Kitchen Cook on a Full-Time basis.