Reed Accountancy & Finance is actively seeking a proactive and results-driven Credit Controller for a temporary assignment lasting up to 4 months, located in Kings Hill.
The ideal Credit Controller will be responsible for managing the debts of the business, ensuring timely payments are made, processing incoming funds, and resolving account queries.
Credit Controller Key Responsibilities
Chase overdue invoices by telephone, email, and letter within agreed timescales.
Reed Accountancy & Finance are currently supporting our client located in West Malling who are currently looking for a temporary Credit Controller to support our client while they recruit for a permanent employee.
The ideal Credit Controller would need to be able to show working experience obtained with the below duties:
This position could lead to a permanent opportunity.
Posted by KHR Recruitment Specialists • £30K/yr to £33K/yr
Temporary for circa 6-months
£30,000 - £33,000pa
KHR has partnered with a leading firm of Chartered Accountants in Kent who at present, due to business demand require a highly efficient and organised Credit Controller for an immediate start on a temporary 6-month basis.
Posted by The Supply Register Ltd • £87/day to £99/day
Day-to-Day Supply, Short-term Supply and Temporary positions
The Supply Register is currently working in partnership with the Leigh Academies Trust and Mascalls Academy and are looking to find experienced and dedicated Cover Supervisors to join their schools on a day-to-day, short-term and temporary basis.
Posted by The Supply Register Ltd • £87/day to £99/day
Day-to-Day Supply, Short-term Supply and Temporary positions
The Supply Register is currently working in partnership with the Leigh Academies Trust in Tonbridge and are looking to find experienced and dedicated Cover Supervisors to join their schools on a day-to-day, short-term and temporary basis.
Posted by K.B.C. Associates Ltd • £15/hr to £18/hr
Open plan Kitchen , 4 days on and work every other Saturday or Sunday
Great personality and excellent communication skills
Under the general guidance of the General Manager provides the highest food quality consistent with cost control and profitability margins of the kitchen to maximize guest satisfaction and food profitability.