Join the vibrant team at Rhodes Wood Hospital, a specialist CAMHS Eating Disorder service with 3 wards that empowers recovery in a fast-paced, challenging and fun environment for children and young people aged 8-18 years with eating disorders - which offers compressed hours flexibility and a relocation package of £8,000.
As a Consultant Psychiatrist working 37.5 hours per week over 4 or 5 days, you will deliver an evidence-based and focused treatment plan to support the children and young people aged 8-18, and their families, as they progress through their care plans to understand eating behaviours and restore physical health.
Rhodes Wood is working through a programme to continually innovate, improve and deliver excellent care to our young people and a rewarding experience for employees.
Are you a Dietetic Graduate or Dietetic Assistant looking to give your career the best start?
Join the team at Rhodes Wood Hospital and enjoy a rewarding career as a Dietetic Assistant, where you will provide care to some of the most vulnerable people in society.
This position will be based at 1 Bowlers Green, Radlett, WD7 9HQ but will be supporting a portfolio of buildings across Hertfordshire - you will need to be able to drive you will have your own transport and travel expenses are paid.
Be part of making lives better as a Eating Disorders Support Worker at Rhodes Wood Hospital in Hatfield and experience what delivering great healthcare should feel like.
You'll be looked after, with a fulfilling career where you're valued, recognised, and supported, with colleagues there for you and a culture built on kindness and teamwork.
Use your knowledge, experience, and caring nature to make a positive difference to the lives of young people with eating disorders.
Feel valued and supported when you join the team as a Dietitian, working 37.5 hours at Rhodes Wood Hospital a specialist Inpatient Eating Disorder service for children and young people aged 8-18 years.
This is a 12 month fixed term contract position.
Being a Dietitian is so much more than just knowing what foods to eat, it's creating a nutritional bespoke plan that gives some of the most vulnerable people the energy and determination to build a brighter future.