Posted by K.B.C. Associates Ltd • £15/hr to £18/hr
Under the general guidance of the General Manager provides the highest food quality consistent with cost control and profitability margins of the kitchen to maximize guest satisfaction and food profitability.
Open plan Kitchen , 4 days on and work every other Saturday or Sunday
Great personality and excellent communication skills
We have a fantastic new job opportunity for a Kitchen Porter / General Catering Assistantwho is a fast learner with the ability to work unsupervised and follow instructions, with an understanding of food hygiene and kitchen health and safety.
As the Kitchen Porter / General Catering Assistant you will support the kitchen and food & beverage teams ensuring all kitchen areas are clean and tidy, and all crockery and cutlery is prepared to ensure smooth running of the service.
Kitchen Porter / General Catering Assistant who is a fast learner with the ability to work unsupervised and follow instructions, with an understanding of food hygiene and kitchen health and safety is required for a Schools Trust, based in Bishop's Stortford, Hertfordshire.
A prestigious International Training course provider are looking for an Events Manager to work with them on a temporary basis for around 2 months
Your role will be to support/run the training team in the set-up, coordination and smooth running of weekly large- scale training courses / seminars held in 5 London hotels.
The company provide training courses that have been designed to provide business professionals with the skills they need to develop their competency, improve their performance, and drive business success.
Responsibility for the overall management of the Catering department.
Venn Group have partnered with an NHS Trust based in London, who are looking to recruit a Band 8a Catering Manager on an interim basis to assist with the support and redevolpment of both the Retail Catering and In-patient Catering Services at the Trust.