We are seeking a talented and passionate Sous Chef to join our culinary team.
As a Sous Chef, you will play a critical role in ensuring the highest quality of food and service, while also contributing to menu development and kitchen management.
The ideal candidate will have a strong culinary background, a creative flair, and the ability to thrive in a fast-paced environment.
Off to work are currently recruiting enthusiastic, passionate, and reliable Chefs of CDP & Sous levels to join our incredible culinary team in the Midlands area for an exiting event in Derby from 28th to 31st May!
Are you a Chef looking to spice up your career with some variety?
Are you looking for a change and a better work-life balance?
Berry Recruitment are currently seeking a Sous Chef for our client based near St Albans.
Role Overview
As a Sous Chef, you will be supporting the Head Chef in all aspects of kitchen operations, from preparing and cooking high-volume dishes to supervising kitchen staff.