Off to work are currently recruiting enthusiastic, passionate, and reliable Chefs of CDP & Sous levels to join our incredible culinary team in the Midlands area for an exiting event in Derby from 28th to 31st May!
Are you a Chef looking to spice up your career with some variety?
Are you looking for a change and a better work-life balance?
We are currently recruiting relief chefs to work with hotels, restaurants, event caterers, contract caterers, resorts, visitor attractions and cafes in St. Andrews, Dundee, Perth, Fife and the surrounding areas.
In short there are opportunities at all levels.
The standards of food can be anything from those expected in multi award winning kitchens with Michelin stars, AA Rosettes, and other accolades as well as more basic menus offering classic pub-grub, traditional Scottish classics and anywhere in-between.
Assist the Head Chef and Sous Chef in daily kitchen operations.
General
We are seeking a passionate and dedicated Chef de Partie to join our dynamic culinary clients team.
Our client's hotel prides itself on delivering a unique dining experience with a menu that reflects the best of seasonal and locally sourced ingredients.
We have temporary contract roles for Diet Chef with 2Gether Support Solutions who service the East Kent Hospitals and we would really like to hear from you.
If "YES" please keep reading, we are looking for someone like you to join us at Randstad.
Our client is looking for three experienced Chefs to be part of the team providing quality food production and service at their Canterbury location during the summer months from 19th June 2023
General
Do you have a sound background in busy kitchens with high-paced daily services?