Bar Manager / Bar Supervisor, required for our client - a prestigious hotel located in Kent.
As Bar Manager / Bar Supervisor, candidates require a background at a managerial / supervisory level.
Experience of beverage service is required for this opportunity including the service of cocktails, some wine knowledge, service of food within your area including afternoon teas.
Locations - The main location for this role will be Hythe (40%) but you will support at 2 other venues within Mid Kent.
Benefits - Annual leave of 21 days per annum bank holidays in lieu, free parking, free meals on duty, annual pay reviews, uniform allowance, and company pension & competitive salary
We are seeking a dynamic and experienced Hotel General Manager to lead our team and oversee the overall operations of our hotel, with a specific emphasis on elevating our food and beverage service.
Do you have Proven experience as a General Manager in the restaurant and/or hotel industry?
Benefits -Pension, company bonus, company shares, incentives