Posted by Jubilee Hospitality • £24K/yr to £26K/yr
The Trainee Chef Recruitment Consultant role will be perfect for someone who has has industry experience and is now looking to utilise their skills and passion for the industry supporting Restaurants, Hotels, Pubs, and Contract Catering venues with their staffing.
At Jubilee Hospitality we are looking for a passionate & driven catering and hospitality specialist to complement our Reading Team.
Full recruitment training is provided alongside excellent development & career progression opportunities.
Weekend Cook with previous catering / cooking and hands-on food preparation experience, who has excellent communication skills and the ability to engage with customers is required to join a well-established housing association.
We have a fantastic new job opportunity for a Cook with previous catering / cooking and hands-on food preparation experience, who has excellent communication skills and the ability to engage with customers.
Working as the Cook you will be responsible for leading and delivering a first-class service at the weekends for the retirement housing scheme, which accounts 57 self-contained apartments for residents aged 55.
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
This is a hands-on role where you will assist in food preparation, service, and clean-up, working closely with our chefs and event managers.
As a Catering Assistant, you will play a vital role in supporting our catering operations, ensuring that every event runs smoothly and our clients are delighted with our service.
Key Responsibilities
Assist in the preparation of food items, following food safety and hygiene standards.
You will work closely with the Head Chef and Sous Chef to deliver creative, high-quality cuisine that reflects our restaurant's reputation.
As a Chef de Partie, you will play a crucial role in the preparation, cooking, and presentation of dishes, ensuring the highest standards are consistently met.
Newstaff Employment are seeking a dedicated and talented Chef de Partie to join our dynamic kitchen brigade.