Lead, manage, and motivate a team of catering staff to deliver excellent food service.
About the Role
We are seeking an experienced Unit Manager to oversee and manage the catering services at our prestigious private hospital In this role, you will be responsible for delivering high-quality meals to patients, staff, and visitors, ensuring that all food safety, nutritional, and dietary standards are met.
You will lead a dedicated catering team, manage the day-to-day operations of the hospital kitchen, and ensure exceptional service and customer satisfaction.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 27.5 hours per week.
In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
We are looking for an experienced and enthusiastic Bar Supervisor to join our team for a one-day event on Saturday, 26th October 2024.
Hours are 12pm - 8pm.
If you are passionate about great customer service, have leadership experience, and thrive in a fast-paced environment, we would love to hear from you!