As the Head Waiter / Chef de Rang you will enjoy a busy service, be passionate about food and wine and take pleasure in providing a warm, friendly service.
Our client, an award-winning, fine dining restaurant based near Kingston, Surrey is currently looking for a Head Waiter / Chef de Rang to join their talented team.
The ideal Head Waiter / Chef de Rang will ideally have experience of working in a fine dining/rosette setting.
This independent catering company is looking for a well organised and creative Head chef to lead the team at their brand-new production kitchen outside Watford.
The company makes delicious sandwiches, cakes, pastries, brunches, canapes, salads, grazing boards and high teas for bespoke picnic hampers, outside catering, and picnic events.
A fantastic opportunity has arisen for a Head Chef to head up the kitchen in a successful, multi-site, and established customer facing restaurant serving all fresh food daily menus using the best local produce.
We are seeking a talented and dynamic Head Chef to spearhead culinary operations and deliver exceptional dining experiences for players, staff, and guests.
Are you passionate about food and ready to take the culinary lead at one of the most exciting football clubs in London?