Additionally, the Head Chef/Cook will lead the kitchen team to ensure smooth operations.
The Head Chef/Cook is responsible for producing high-quality home-made food and beverage offerings that contribute to the nutritional health and well-being of residents.
They will manage food stock, adhere to budgetary constraints, and maintain rigorous standards of cleanliness and food safety.
Yolk Recruitment is proud to partner with our client in the search for a standout individual who thrives on proactive problem-solving and is passionate about raising the bar on quality standards.
In this role, you won't just be overseeing quality processes-you'll be a driving force behind our commitment to excellence.
As a Quality Supervisor, you'll be at the forefront of ensuring excellence in our operations.
Closing date: 31-05-2024 Customer Team Member Location: 278 Tollgate Road; Margam, Neath, Port Talbot, SA13 2DD Pay: £12.00 per hour Contract: 12 hours per week regular overtime, permanent, part time Working pattern: varied shifts including early mornings (from 5:30am), afternoons, late evenings (until 10pm) and weekends, to be discussed at interview Full, paid training provided You can apply for this role using your mobile device (no CV needed!)
We're looking for Customer Team Members to join our team at Co-op.
You must be aged 18 or over to be a customer team member at Co-op, as it requires working before 6am or after 10pm.
The Recruitment Co. is recruiting for a Receptionist (Part Time) to join our clients manufacturing team based in the Baglan area.
Purpose of the role: To guarantee the reception service and the corporate telephone switchboard management in accordance with elements of courtesy, quality and efficiency.
Hours work: Part Time 2 days: Tuesday and Fridays each week: 8.30am-4.30pm
The Recruitment Co. are currently recruiting for A Quality Manager to join our clients manufacturing team based in the Port Talbot area.
The main function of this role is to implement and effectively manage the company's quality system providing a quality of product and service that satisfies our client's customer needs and expectations.
Key Responsibilities
To manage the companies Quality Policy and manuals and comply with ISO 9001, BRCGS v6; managing and carrying out internal audits, inspections to ensure adherence to quality standards.