Suppose you're a current or former Head Chef or Sous Chef with experience in a Michelin or 4AA rosette or above environment.
The restaurant is looking for a talented senior sous chef capable of leading a brigade offering £50,000, including tronc, alongside a range of benefits.
Antony James Recruitment is proud to work with an award-winning Michelin Star Restaurant offering one of the most unique experiences and incredible career prospects.
As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.
If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Healthcare on a full time basis, contracted to 35 hours per week.