This role sits within our Catering business division that provides hospitality and catering, private dining, vending & corporate event services to a wide range of prestigious clients, within the Business & Industry market.
About The Company
We deliver innovative, award-winning services to the public and private sectors and our mission is to make people and places the best they can be.
OCS UK & Ireland is a leading facilities management company with a turnover of £1.7bn and 50,000 colleagues.
As the School Catering Manager, you will be responsible for overseeing the day-to-day operations of the school kitchen, ensuring the provision of high-quality meals that meet the nutritional and dietary needs of the students.
Your expertise in cooking and your strong management skills will allow you to create a positive dining experience for the students while maintaining the highest standards of food safety and hygiene.
At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service that is unrivalled, making them the first choice contract caterer for staff restaurants, schools and colleges in the north.
Posted by Lucy Walker Recruitment Ltd • £30K/yr to £35K/yr
We are recruiting exclusively for our client, a successful restaurant/food brand, who are looking for a dynamic Hospitality General Manager to oversee full operational activity across their 5 restaurant and takeaway locations in West Yorkshire.
If you're ready to take charge of day-to-day business operations, working closely with our Head Chefs, Restaurant Managers, and Directors, this exciting opportunity is for you!
Are you a hands-on, driven leader with a passion for operational excellence within the hospitality sector?
As the School Cook Manager, you will be responsible for overseeing the day-to-day operations of the school kitchen, ensuring the provision of high-quality meals that meet the nutritional and dietary needs of the students.
Your expertise in cooking and your strong management skills will allow you to create a positive dining experience for the students while maintaining the highest standards of food safety and hygiene.
At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service that is unrivalled, making them the first choice contract caterer for staff restaurants, schools and colleges in the north.
Posted by Lucy Walker Recruitment Ltd • £30K/yr to £35K/yr
We are recruiting exclusively for our client, a successful restaurant/food brand, who are looking for a dynamic Operations Manager to oversee full operational activity across their 5 restaurant and takeaway locations in West Yorkshire.
If you're ready to take charge of day-to-day business operations, working closely with our Head Chefs, Restaurant Managers, and Directors, this exciting opportunity is for you!
Are you a hands-on, driven leader with a passion for operational excellence within the hospitality sector?
As the School Cook Manager, you will be responsible for overseeing the day-to-day operations of the school kitchen, ensuring the provision of high-quality meals that meet the nutritional and dietary needs of the students.
Your expertise in cooking and your strong management skills will allow you to create a positive dining experience for the students while maintaining the highest standards of food safety and hygiene.
At Mellors, you will be part of an award-winning family business established in 1840, who strive to offer a bespoke service that is unrivalled, making them the first choice contract caterer for staff restaurants, schools and colleges in the north.
We are currently seeking an Experienced Chef to join our catering team and contribute to the exceptional dining experience we provide for our residents.
About Wharfeside:Nestled in the picturesque market town of Otley, alongside the River Wharfe, Wharfeside is a state-of-the-art, purpose-built care home that opened two years ago.
Posted by Futures Manufacturing • £45K/yr to £55K/yr
Overview
A unique and niche packaging manufacturing company, currently undergoing significant growth, is seeking an experienced Area Manager to oversee a key department within the business.
You will play a critical role in managing operations while ensuring compliance with company regulations and driving improvements in safety, environmental management, and performance.
With a recent investment of approximately £90m for facility upgrades and modifications, this is an exciting time to join the company.
Kitchen Hygiene: To ensure that the kitchen is kept clean at all times.
Risk Management: To play an active part in the assessment and management of risk to maintain a safe operating environment for staff, service users and the public.
Standards: To promote high standards and to comply with all relevant legislation and regulations.