Posted by Olympus Recruitment • £35K/yr to £40K/yr
Head Chef - Role Overview
Our client is seeking a talented and passionate Head Chef to lead their kitchen team.
The ideal candidate will have experience cooking seafood, a flair for crafting delicious breakfast menus, and the creativity to design memorable dinner offerings.
About Our Client
With their stunning seaside location, their restaurant offers a unique dining experience, focusing on fresh seafood, exquisite breakfasts, and top-notch dinner service.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
Posted by Olympus Recruitment • £25K/yr to £30K/yr
They are now seeking a dedicated and skilled Chef de Partie to join their talented kitchen team.
About Our Client: Our Client is passionate about delivering top-notch dining experiences in their stunning, seaside location.
Specializing in seafood and delectable breakfast dishes, They are a bustling restaurant known for their high-quality ingredients, hearty dishes, and warm, welcoming atmosphere.
Posted by Olympus Recruitment • £33K/yr to £37K/yr
About Our Client
As part of their passionate culinary team, you will play a key role in delivering exceptional pizza experiences to our customers.
Prepare and cook authentic pizzas, from dough making to topping preparation and baking in a wood-fired oven.
General
Our Client is excited to announce the opening of their new restaurant in the Hamble area, where they will serve traditional, artisan wood-fired pizzas, complemented by fresh ingredients and a vibrant atmosphere.
Posted by Workshop Recruitment • £35K/yr to £40K/yr
The Executive Assistant is the primary conduit between the Managing Director and the organisation, enabling the Managing Director to make the best use of their time.
Developing relationships within the organisation and driving the effectiveness of the MD to ensure focus and prioritisation of tasks.
This is achieved through effective data capture, optimal communication and project management methods that support timely business decisions to be made.
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
As Breakfast Chef, you'll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction.
Breakfast is usually the last meal our guests have when they stay with us so we really want to leave a fantastic lasting impression.
We'd love to meet you - Come and join our Daniel Thwaites Family