A fantastic Head Chef job in Manchester paying a salary of £40,000 is available for a Conference & Banqueting Hotel.
Due to most of the food offering being produced during the breakfast and daytime hours, this role offers excellent work life balance with the Head Chef shifts mainly being early/daytime hours.
Conference & Banqueting Head Chef job in Manchester, Highlights
If you have previous experience within hotel reservations, or Conference and Events and are keen to progress your career within a corporate travel and conference solutions environment this is a fantastic opportunity.
A leading provider of corporate accommodation, meetings and events is seeking a customer focused Hotel Reservations Consultants to join it's established, successful and friendly team, based just outside of Sheffield city centre.
Excellent basic salary, Monday to Friday hours and the chance to work for an established, successful company make this an excellent move for the right person!
Calling out to Hospitality professionals with experience & knowledge in operations within the events industry, with a minimum of 2 years in a venue, conference centre or contract catering background.
Key Responsibilities of the Conference Manager Role
Act as the main point of contact for speakers for the events.
Work closely with subject matter experts and stakeholders to shape the schedule of content for both conferences, leading on the development of the final conference programmes.
General
This well-respected professional membership body is looking to recruit a highly-organised Conference Manager to oversee the planning and delivery of their two conferences held on an annual basis, collaborating with experts in the industry and ensuring the success of the events.
Calling out to Hospitality professionals with experience & knowledge in operations within the events industry, with a minimum of 2 years in a venue, conference centre or contract catering background.
The legendary and world renowned brand who is recruiting for a Corporate Event Manager to work in their impressive conference centre with a fun team.
The standards of food at events can be anything from those expected in multi award winning kitchens with Michelin stars, AA Rosettes, and other accolades as well as more basic events with simple menus offering traditional Scottish classics and anywhere in-between.
We are currently recruiting Event Chefs to work at a variety of different events in Edinburgh, East and West Lothian, Lanark, Peebles and the surrounding areas.
Most of our events are with a small selection of high-quality event caterers in interesting venues, working with top quality produce.
To manage the smooth running of the Events Operations Department under the direction of the Events and In-Room Dining Manager whilst following the company's standards and procedures.
Create and maintain a team environment and motivate and train the team to achieve the required standards and therefore meeting and exceeding the guests' expectations.
General
Our client, a 5 star country house hotel near Bracknell are looking to recruit a Events Operation Manager to join their team.