Duration of contract: Searching for two Cellar Assistants to join us on a fixed term basis between the below Christmas periods: As soon as possible - 24th December 2024 & 1st November 2024 - 31st December 2024.
Berry Bros. & Rudd is more than 325 years old, but we never stand still.
With a strong emphasis on practical learning and industry partnerships, our client aims to equip students with the skills and knowledge necessary for successful careers.
Established in the early 1900s, the college offers a diverse range of courses, including further education, higher education, and apprenticeships, catering to students of various ages and backgrounds.
Our client are known for its commitment to providing high-quality vocational and academic training.
Bromley Court Hotel is looking for Bar Staff for our Food and Beverage Team on a casual contract.
Rate of pay £11.75 per hour
At Bromley Court Hotel we are proud of our rich 200-year history and years of experience offering comfortable surroundings, superb food and personal service to all our guests whether they are holidaymakers, business travellers or are visiting us for a special occasion.
We are recruiting for anambitious anddiverseRestaurant Supervisor who will be responsible for overseeing the day-to-day operations of the restaurant, ensuring high front of house standards, customer service, and cleanliness.
The Restaurant Supervisor will assist the Restaurant General Manager in training and managing staff, resolving customer complaints, and ensuring a smooth and efficient service.
This position requires strong leadership skills, attention to detail, and the ability to work in a fast-paced environment.
My global pharmaceutical client, based in Buckinghamshire, are looking for a Spanish Speaking Customer Service/Complaint Intake Analyst to join their team urgently initially on a 12-month basis.
Details of the role are as below:
Purpose
The Complaint Intake Analyst works to support PMQA through providing the initial triaging of complaints from all channels and serves as the first point of contact with the customer.