Ideal candidates will have a strong interest in Pastry and a commitment to produce high quality cuisine in a busy kitchen environment.
This is an exciting opportunity for a creative and talented chef to further develop their culinary skills and engage in a wide range of innovative cooking styles within our modern & fully equipped kitchen.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Universities on a part time basis contracted to 14.5 hours per week.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.