The Chef (Care Home) manages the day-to-day food and drinks provision in their allocated care home by overseeing a kitchen and team of Senior Hospitality Assistants, with the majority of food prepared by our suppliers.
Total of 30 hours per week to include weekend working.
Summary responsibilities/outcomes
Responsible for the day-to-day provision of food and drinks service across allocated care home, tailored to meet the needs and preferences of our residents.
The Senior Hospitality Assistants work closely with the Chef (Care Home) to prepare and cook the food for residents in our care homes.
Saturday and Sunday 2pm-6pm; Job purpose
Key Results
Responsible for the day-to-day provision of food and drinks service across allocated care home, tailored to meet the needs and preferences of our residents.
The Senior Hospitality Assistants work closely with the Chef (Care Home) to prepare and cook the food for residents in our care homes.
Monday to Friday 2pm-6pm; Job purpose
Key Results
Responsible for the day-to-day provision of food and drinks service across allocated care home, tailored to meet the needs and preferences of our residents.
We're looking for exceptional Head Chefs to lead our teams to culinary success.
These are open live kitchens, so our Head Chefs must be presentable, friendly, and passionate about delivering high-quality, fast-paced dining experiences.
Next season, we're thrilled to host hospitality events at an exciting stadium in Bristol for all home games.