Posted by Veritas Education Recruitment Ltd • £13.50/hr to £15/hr
Key Duties
Provide a balanced menu and diet to a high standard within budget.
The Role
The role will deliver an effective catering service with a dynamic approach to continually strive to improve the catering with new initiatives and menu ideas and distilling an enthusiasm for cooking and eating well in others.
The role of Cook is to provide good quality food, for a range of dietary needs, using fresh ingredients.
We are a leading facilities management company providing a range of both standalone and integrated services including cleaning, catering, security, technical services, energy management and compliance, front of house, landscaping, logistics, waste management and pest control services.
Hours per week: Monday to Friday - 07:00 - 14:30 - 35 hours per week
The company has a turnover of £1.5bn and operates across the UK and Ireland with 50,000 colleagues delivering innovative award-winning services to the private and public sectors and supporting the local communities in which it operates.
Thrive in a kitchen where every meal matters more.
The food you create for us all made from fresh ingredients and prepared on site will be every bit as eye-opening and enticing as meals served by the best hotels and restaurants.
Forget any preconceptions you might have about hospital food.
Temporary - Full time and Part time positions available.
Berry Recruitment are recruiting Chefs and Cooks to work within Schools, Academies, Staff Canteens, Healthcare environments and Care homes.
You will be required to help and support with any sickness, short term and long term cover and the roles offer flexibility to manage your own workload.