This role sits within our Catering business division that provides hospitality and catering, private dining, vending & corporate event services to a wide range of prestigious clients, within the Business & Industry market.
About The Company
We deliver innovative, award-winning services to the public and private sectors and our mission is to make people and places the best they can be.
OCS UK & Ireland is a leading facilities management company with a turnover of £1.7bn and 50,000 colleagues.
If you are an experienced Sous Chef looking for a unique opportunity and ready to take on your next challenge, we would love to hear from you
Our client, a prestigious an established business in Newmarket Town is seeking an exceptional Sous Chef that has a passion for cooking, creativity and flair.
Working closely with the Head Chef to create a seasonal changing menu as well as developing the skills of your team.
Eden Recruitment Solutions Ltd T/A Just Temps are currently seeking Food Production Operatives for our client based on the outskirts of Haverhill, Suffolk.
Exciting opportunity to join our prestigious, long term work, temporary to permanent opportunities.
Working hours and rate of pay
This role is working the following shifts on a three weekly rotation:.
Posted by Artisan Recruitment UK Ltd • £27K/yr to £32K/yr
Chef de Partie - £27k plus £5k in tips - Colchester - You must have AA Rosettes (cooking everything fresh and from scratch to a high standard) cooking experience please and your own transport, unless you live locally.
This 50 cover all fresh food hotel restaurant is looking for an experienced Chef de Partie with AA Rosettes cooking experience to join their brigade of 5.
Here we cook fresh seasonal dishes everyday to a very high standard.