Food and Beverage Team Supervisor who has experience of leading and managing staff within a high-volume F&B operation, with good knowledge of Food Hygiene and Health and Safety and excellent customer service, communication and planning skills is required for an organisation based in Coventry, West Midlands.
Flexibility is required to meet the needs of the business which will require some longer shifts.
BENEFITS: Pro-rata of 20 days holiday plus no less than a total of 15 days at Christmas, Easter, New Year, May Day, Spring and Late Summer bank holidays or days in lieu thereof, a dedicated wellbeing programme, cycle to work scheme, employee assistance programme, substantial pension scheme and salary extras
Posted by Hays Specialist Recruitment Limited • £100K/yr to £130K/yr
My client is seeking a dynamic leader to join the team as the Head of Operations Solutions & Transformations reporting directly to the Chief Operations Officer.
Your new company
You will be working for a world-leading wholesaler.
Posted by The Hospitality Recruitment Group (THRG) Ltd T/A B: Hospitality • £45K/yr to £50K/yr
General
We are looking for an experienced General Manager for our restaurant in Coventry, this quickly expanding restaurant group boasts a huge array of fresh food in a buffet style service, expert Chefs will be cooking right in front of the customers creating a vibrant and buzzing atmosphere.
The restaurants are inspired by some of the best 5 hotels around the world offering diners an excellent choice of cuisines from around the world.