The Head Chef/Cook is responsible for producing high-quality home-made food and beverage offerings that contribute to the nutritional health and well-being of residents.
They will manage food stock, adhere to budgetary constraints, and maintain rigorous standards of cleanliness and food safety.
Additionally, the Head Chef/Cook will lead the kitchen team to ensure smooth operations.
Delifresh, a leading food supply provider for the UK's hospitality and events industry, is renowned for delivering everything a chef needs to create culinary magic.
Business Manager - Cramlington
With a vision of fostering innovation and driving growth, Delifresh is committed to excellence, quality, and sustainability.
Are you an experienced and motivated leader in the restaurant industry?
We're seeking a highly skilled Restaurant General Managers for our North East division.
Our Quick Service Restaurant (QSR) brand is a dynamic and innovative leader in the fast food industry, dedicated to delivering high-quality, delicious meals with exceptional speed and convenience.