We are looking for a Bartender to join one of Asia's Top Fine dining restaurants.
My client is a renowned Japanese restaurant dedicated to serving authentic and innovative Japanese cuisines ( Japanese Wagyu, Australian Wagyu, Australian beef offal, and American grains ) in a welcoming and vibrant atmosphere in London Soho!
Responsibilities
Prepare and serve a variety of alcoholic and non-alcoholic beverages according to recipes and customer preferences.
As they continue to expand, they seek a talented and experienced bartender to lead their bar staff and run the bar area's .
Join our client's bar team as an Head Bartender at a leading events venue nestled in the beautiful Essex countryside near Kelvedon.
Our client offers versatile event spaces for weddings, private hire, corporate events, and has an onsite restaurant, all committed to delivering top-notch services to customers.
As Bar Personnel, you will use your skills to deliver first-class service and perfectly presented drinks to our customers.
We're currently recruiting for talented Bar Personnel to help us create beautifully crafted drinks and provide exceptional customer service for Eurest on a permanent casual basis, contracted to 0 hours per week.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
You need a years experience working in a bar environment.
DCT Recruitment Ltd are looking for temporary bar staff to work over this weekend initially and then continually across the summer for our ever growing client.
Cocktails will be required - all recipe is on the tills however knowledge around this would be advantage.