This includes menu planning, food preparation, staff management, and ensuring compliance with health and safety regulations.
We're recruiting an experienced Unit Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Healthcare on a full time basis, contracted to 37.5 hours per week.As a Unit Manager, you will be responsible for ensuring our unit and service counters run smoothly and helping to deliver truly incredible experiences.The Unit Catering Manager will oversee all aspects of the catering operations within our hospital.
The ideal candidate will have a passion for food service, strong leadership skills, and a commitment to providing excellent service to our patients, staff, and visitors.Your key responsibilities will include:
This incredible local employer is seeking a superb HR professional to join them and take responsibility for managing the HR function within a new part of the business and ensure the creation of a team culture that is in line with the company's brand.
This is a unique, diverse, and exciting position for an experienced and eager HR Manager.
The main purpose of this role is to act as right hand person to the F&B Manager who has worked for the private members golf club for over eight years, as more members are joining the club, the Manager is seeking an assistant to support him with the day to day running of the food and beverage department within the business.
Wilson Recruitment are currently seeking a senior F&B Supervisor or F&B Team Leader or F&B Assistant Manager for a client based in the beautiful Northamptonshire countryside in the NN6 region.
You will be working within a small team of long term employees to support the growth of the business.