We're currently recruiting an ambitious Apprentice Chef to help us create exceptional food experiences for ESS on a full-time basis contracted to 35 hours per week.
Reporting to: Unit Manager
Hours/working pattern: 35 Hours per week 5 out of 7 days
We're currently recruiting an ambitious Apprentice Chef to help us create exceptional food experiences for ESS on a full-time basis contracted to 35 hours per week.
Reporting to: Manager
Hours/working pattern: 35 Hours per week 5 out of 7 Days