Posted by Empowering Learning • £95.16/day to £107.30/day
Must be a STRONG DRIVER and have your own vehicle
We are currently working with a client that supports young adults with complex needs to access Specialist Further Education by delivering individually tailored and designed courses.
The client we work with operates as an outreach provision, therefore the programme is delivered within a wide range of settings from Students' homes, work placements, local colleges, social activities or leisure-based settings.
Conduct quarterly inspections of all common part fire doors across various sites.
They must utilize the equipment, materials and other resources made available to them, and work in collaboration with team members and contractors to ensure the highest quality of service is provided
General
Technical Services Operatives will directly undertake fire door inspection routines reporting to the Head of Technical Services.
Are you a recent graduate and not sure what to do next?
We are recruiting on behalf of our client, a young university graduate who is looking for a like-minded individual to provide their personal care and independent living support.
Or are you someone with a passion for making a positive impact in their lives?
We have an exciting opportunity for a part time Team Secretary to be based in 1 of our services in Sevenoaks.
This role will be 15hours per week but all candidates will need to be flexible to work across a 5 day week if needed (Working hours ETC will be discussed in interview).
Avenues is a community where people smile, laugh, grow and achieve great things.
Responsibilities include stepping in for absent chefs, ensuring high-quality food production, assisting with special events, maintaining high standards of food preparation and kitchen hygiene, and complying with nutritional guidelines.
We are currently expanding our team and are looking for 4 mobile relief chefs to cover the Barking and Dagenham area.
The role holders will provide culinary support across multiple school locations, ensuring consistent quality and adherence to Food Safety and Health and Safety Standards.