Posted by Olympus Recruitment • £30K/yr to £36K/yr
General
Restaurant Reservations & Events Manager
About Our Client
They take pride in creating memorable dining experiences for their guests, whether in their main dining area or in one of their exclusive private dining rooms.
Our client is a renowned fine dining Italian restaurant chain in London, celebrated for their authentic Italian cuisine, luxurious ambiance, and exceptional service.
The Hurlingham Club is looking for a Restaurant General Manager to join the team at their new Brasserie, scheduled to open in June 2025.
The Brasserie will be offering modern British cuisine during lunch and dinner service for members and their guests.
Situated in 42 acres of landscaped grounds adjacent to the River Thames in Fulham, The Hurlingham Club is recognised as one of the world's finest private member clubs.
Posted by The Chef Foundation • £32K/yr to £35K/yr
This much-loved stylish independent 60-cover all-day neighbourhood caf/restaurant is looking for an enthusiastic General Manager to lead the team and play a key role in the continued growth of the business.
Independent All-Day Caf/Restaurant
The trade is very Brunch based, all fresh, seasonal produce, made in-house, good coffee, tray bakes and pastries with a very strong local customer base.
Posted by K.B.C. Associates Ltd • £50K/yr to £60K/yr
As a member of the Hotel Management Team, you will lead the kitchen function to achieve the highest standards of food production.
The Head Chef position is Full Time, Contracted 40 Hours a Week (5 days out of 7 days)
Responsibility is for the creation and maintenance of a strong and customer-focused, performance driven quality culture with focus upon culinary excellence and cleanliness in the workplace.