Restaurant Manager - THE PIG at Harlyn Bay - Up to £45,000 plus tronc
Tonic have been exclusively appointed to partner with THE PIG at Harlyn Bay to support finding a restaurant manager to lead the team at this busy operation. The Restaurant is the beating heart of THE PIG and offers guests a daily changing menu dedicated to the ingredients grown within their kitchen garden and fresh produce provided by their local suppliers.
What's in it for the successful Restaurant Manager
- Salary of up to £45,000 per annum, plus tronc depending on experience
- Staff stays - free B&B
- 35% discount on food, beverages and treatments
- Meals on duty
- Annual holiday increase (up to 33 days)
- Take home goods - cost price
- Free access for you and your family to an on-demand GP, physiotherapy, and counselling services through HelpatHand
- A range of learning and development courses
- Anniversary vouchers - dinner with wine for two
- A chance to plan and create events without stringent budget restrictions
As Restaurant Manager you will create an exciting work atmosphere with a culture focused on family, fun and community. You will be responsible for 'bringing it together' by helping to lead and drive the daily operations within the restaurant.