A fantastic opportunity has arisen for a Hospitality & Events professional to join a prestigious site near Guildford, Surrey.
We are currently looking for a passionate Deputy Hospitality Manager who can organise and execute memorable events for the guests.
Our client serves an exclusive clientele, hosting events featuring fine dining, silver service, and banqueting to the highest standards
As the Deputy Hospitality Manager you will work closely with your teams to develop a great working relationship and provide excellent customer service. As well as having excellent
presentation, organisational and communication skills, you will be enthusiastic and able to demonstrate a real passion for food & service.
The company offers an excellent salary and benefits package.
Benefits include:
- Christmas and New year off
- 28 Days holiday including bank holidays
- Additional leave
- enhanced maternity leave
- Bespoke training and development opportunities
- Pension and life insurance
- Various Discounts available on high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Free meals whilst at work
- Career development opportunities
- Discount on Gym
- On site parking
- Apprenticeships for all experience levels
Key Responsibilities:
- Event Management: Assist in planning and executing high-end events, including banquets, formal dinners, and exclusive functions.
- Menu Development: Collaborate with chefs to design and deliver nutritious, well-balanced menus that cater to diverse dietary needs and preferences.
- Budget Management: Prepare and manage the catering budget, ensuring cost-effective operations while maintaining premium quality standards.
- Staff Leadership: Recruit, train, and motivate a dedicated catering team to deliver outstanding service.
- Stakeholder Engagement: Build strong relationships to ensure smooth event execution and ongoing collaboration.
- Compliance and Safety: Ensure strict adherence to food safety regulations, hygiene standards, and health and safety protocols.
- Innovation: Identify opportunities for growth and innovation in service delivery, menu offerings, and operational efficiency.
Qualifications:
- Proven experience in hospitality management, preferably within high-end or luxury environments.
- Strong leadership skills with the ability to inspire and motivate a team.
- Excellent communication and interpersonal skills, particularly in working with high-profile clientele.
- A keen eye for detail, ensuring every event is executed to the highest standards.
- A proactive approach to problem-solving and innovation in service.
This Deputy Hospitality Manager role is a fantastic opportunity for a dedicated hospitality professional to join a great company.
Scattergood's are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk