Food Technology Teacher
- Location: Sheerness
- Job Type: Full-time
- Salary: Competitive and commensurate with experience
We are seeking an enthusiastic and dedicated Food Technology Teacher to join our educational team. This role is ideal for someone with a passion for food science, nutrition, and culinary arts, who is eager to inspire and educate students in this exciting field.
Day-to-day of the role:
- Design and deliver engaging Food Technology lessons that align with the curriculum.
- Teach students about food safety, nutrition, food preparation techniques, and kitchen management.
- Supervise practical cooking sessions and guide students in creating delicious and nutritious dishes.
- Foster a positive and inclusive classroom environment where students feel encouraged to explore their culinary interests.
- Collaborate with colleagues to organize food-related events, workshops, and competitions.
- Assess student progress through assignments, projects, and practical assessments.
- Stay updated on industry trends and incorporate them into your teaching.
Required Skills & Qualifications:
- Bachelor's degree in Food Science, Culinary Arts, or a related field.
- Teaching certification (or willingness to obtain one).
- Experience working in a professional kitchen or culinary setting is highly desirable.
- A passion for food, creativity, and a commitment to student success.
- Excellent communication and organizational skills.
Benefits:
- Competitive salary and benefits package.
- Opportunities for professional development.
- A supportive and collaborative work environment.
To apply for the Food Technology Teacher position, please submit your CV and a cover letter detailing your relevant experience and why you are passionate about teaching Food Technology.