Are you passionate about creating mouth-watering breakfast and brunch experiences?
The College Catering Department is seeking a talented Breakfast Chef to bring their culinary skills to our bustling café and B&B.
Position: Breakfast Chef
Hours: Part-time, - Monday to Friday
Responsibilities:
Prepare and cook a modern-style breakfast & brunch menu
Collaborate with the kitchen team to ensure smooth operations
Assist in the preparation of other café items as required
Requirements:
Previous experience as a chef
Knowledge of brunch-style foods
Attention to detail and presentation
Ability to contribute new ideas to the menu
At our busy catering department, we serve a diverse array of food daily to students, staff, Fellows, and guests. Breakfast is a cornerstone of our offerings, and we're looking for a dedicated chef to help us deliver exceptional dining experiences. If you're ready to showcase your culinary talent and be part of a dynamic team, apply now!
To apply, please contact Ewa Bukowska at , via WhatsApp at , or email your CV to [email protected].
We welcome applications from qualified candidates of all ethnicities, genders, disabilities, sexual orientations, religions, and ages. We cannot wait to hear from you!